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Manu Chandra

Manu Chandra

Manu Chandra is the co-founder and Managing Director of Manu Chandra Ventures Pvt Ltd, under which he has several hospitality verticals. He is also on Diageo India’s craft council, and a curator for their World Class Cocktail competition. Manu was previously the Chef Partner of the Olive group and has received accolades and appreciation from around the world as one of the most promising and talented young chefs in India. He has also been a regular contributor to some of the country’s leading publications.

Articles by Manu Chandra

Truffles & Truffle Oil - All you need to know
Curious Season🧠

TRUFFLE TROUBLE WITH CHEF MANU CHANDRA

Ordering yourself a bottle of truffle oil? Chef and writer Manu Chandra has thoughts… It sounds like a cheerleader’s synchronised rhyme. And it may as well be — given the […]

October 29, 2022
3 min Read
enthucutlet | Food Mag India | Official website of enthucutlet India

enthucutlet is a bimonthly food mag of unusual stories about food in India (& sometimes beyond).
Brought to you by the cutlets behind The Bombay Canteen, O Pedro, Bombay Sweet Shop and Veronica's.
Contact us at [email protected]