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Rini Singhi

Rini Singhi

Rini Singhi works at the intersection of food, communities, communication, and design. Her previous work has been published in Goodfood Jobs and Goya Journal. Currently, she moonlights as the founder and the editor of dhoop mag.

Articles by Rini Singhi

Best Eggs Breakfast in Jaipur
Food + Design🎨

EGGCELLENT RIFFS ON ALBUMIN

For customers like myself, I hope Egg Dee is here to stay.

January 29, 2024 July 1, 2023
4 min Read
enthucutlet | Food Mag India | Official website of enthucutlet India

enthucutlet is a bimonthly food mag of unusual stories about food in India (& sometimes beyond).
Brought to you by the cutlets behind The Bombay Canteen, O Pedro, Bombay Sweet Shop and Veronica's.
Contact us at hello@enthucutlet.com